SUGAR, COCOA MASS, 16% HAZELNUTS, COCOA BUTTER, 7% COCOA NIBS, WHOLE MILK POWDER, LOW-FAT COCOA POWDER, ANHYDROUS MILK FAT, EMULSIFIER: LECITHINS (SOYA), ALMONDS, VANILLIN.
MAY CONTAIN OTHER NUTS.
COCOA SOLID IN GIANDUIA HAZELNUT MILK CHOCOLATE: 31% MINIMUM. MILK SOLIDS IN GIANDUJA HAZENUT MILK CHOCOLATE: 11% MINIMUM.
COCOA SOLID IN GIANDUIA HAZELNUT CHOCOLATE: 37% MINIMUM
GLUTEN-FREE

NUTRITION INFORMATION PER 100g
ENERGY   2400 kJ / 577 kcal
FAT  40 g
- OF WHICH SATURATES  18 g
CARBOHYDRATE 44 g
- OF WHICH SUGARS  39 g
PROTEIN   7,8 g
SALT   0,08 g