Uovo Cremì Fondente
OUTER LAYER OF GIANDUIA HAZELNUT CHOCOLATE
INNER LAYER OF HAZELNUT CREAM WITH CRUSHED HAZELNUTS AND HAZELNUT BRITTLE
Ingredients:
SUGAR, 26% HAZELNUTS, COCOA BUTTER, COCOA MASS, LOW-FAT COCOA POWDER, WHOLE MILK POWDER, EMULSIFIER: LECITHINS (SOY), VANILLIN, ALMONDS, GLUCOSE SYRUP.
MAY CONTAIN OTHER NUTS.
COCOA SOLIDS IN GIANDUIA HAZELNUT CHOCOLATE: 44% MINIMUM
GLUTEN-FREE
NUTRITION INFORMATION PER 100g
ENERGY 2353 kJ / 566 kcal
FAT 39 g
- OF WHICH SATURATES 14 g
CARBOHYDRATE 44 g
- OF WHICH SUGARS 41 g
PROTEIN 6,9 g
SALT 0,05 g