A nice box for a delicious Caffarel Easter eggs: white chocolate recipe for the Piemonte egg with hazelnuts and salted almond.
White chocolate with salted almond chips and Hazelnuts
Ingredients: sugar, cocoa butter, 20% salted almonds, whole milk powder, 8% Piedmont Hazelnut, lactose, emulsifier: lecithin (soya), Madagascar vanilla extract.
May contain other tree nuts.
Gluten-free.
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