Finest Chocolate, Best Hazelnuts
“Intense”, “with floral smells”, “with citron notes”, “aromatic”… Begin to increase your glossary with suitable terms because this autumn you can attempt tastings like a real connoisseur!
History of Passion,
Tradition and Taste
Blog
We are among the few ones to produce chocolate starting from cocoa bean.
Once upon a time there was a Maitre chocolatier who discovered the way to combine two wonderful flavours: fine chocolate and the best hazelnuts. This is our story. And our uniqueness.
PRODUCTS FOR PROFESSIONALS AND COMPANIES
The Mayans used to offer chocolate to their kings and their gods. We offer high-quality ingredients to the Masters of chocolate, pastry and gelato. We also customize products that companies may give as gifts.
