“Intense”, “with floral smells”, “with citron notes”, “aromatic”… Begin to increase your glossary with suitable terms because this autumn you can attempt tastings like a real connoisseur!
Discover delicious recipes of Caffarel's desserts
Finest Chocolate, Best Hazelnuts
We are among the few ones to produce chocolate starting from cocoa bean.
Once upon a time there was a Maitre chocolatier who discovered the way to combine two wonderful flavours: fine chocolate and the best hazelnuts. This is our story. And our uniqueness.
The Mayans used to offer chocolate to their kings and their gods. We offer high-quality ingredients to the Masters of chocolate, pastry and gelato. We also customize products that companies may give as gifts.